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Stay away from:
· Sugar in
all forms, except occasional whole fresh fruit.
· Fungus,
molds, and yeast in all forms, including vitamins and minerals.
· Most
breads and commercial baked goods.
· All
alcoholic beverages.
· Mushrooms.
· Vinegar
and all foods containing vinegar, including salad dressing, sauerkraut, green
olives, pickled vegetables, and relishes.
· Some
crackers (read labels carefully for yeast ingredients).
· Fermented
products including soy sauce (tamari) and tofu.
· Dry
roasted nuts.
· Barbecued
potato chips.
· Most
commercial soups.
· Apple
cider and natural root beer.
· White
flour.
· Bacon and
other pork, which often contain molds.
Reduce
· Whole
grains and starchy vegetables until symptoms lessen.
· Fruit and
diluted fruit juices, which may cause yeast to grow.
· Nuts and
seeds (small amounts).
· Beans and
other legumes (small amounts).
Emphasize
· Eggs,
fish, chicken, turkey, seafood, lamb, and veal.
· Vegetables
except corn and potatoes.
· Vegetables
that inhibit the growth of Candida: raw
garlic, onions, cabbage, broccoli, turnip, kale.
Supplements for Candida Diet No. 2
· 2
teaspoons olive oil with 2 teaspoons oat bran, three times a day, to help keep
fungus from crossing the intestinal barrier.
· Digestive
enzymes, with pancreatin, after meals and before bed, to help digest the food
you eat as well as undigested food particles in the bloodstream.
THE FOODS THAT FEED YEAST ARE:
Avoid all fruits (fresh, frozen or dried), EXCEPT you can eat grapefruit, lemon, lime, tangerines, strawberries, cranberries, kiwi, currants, mangoes, bananas & fresh pineapple. Oranges used to be a part of this list but I have found that they cause digestive problems in the stomach in many people, so they should be used in very limited amounts.
Do not eat walnuts or chickpeas. Any
other nut, bean or seed is okay to eat. The only vegetables to stay clear of
are mushrooms and sweet potatoes, so eat lots of fresh veggies
(remember, organic is always better for the body).
No chocolate or caffeine. Small amounts of natural
chocolates from the health food store are okay on a very limited basis to get
over the cravings. Water processed decaffeinated coffee is okay, but limit to
one cup per day. Even better would be a coffee substitute that can be found at
the health food store, such as Kaffree Roma. And stay clear of regular
sodas, teas & city water. The best things to drink are grapefruit juice
or natural lemonade. Distilled or Reverse Osmosis water is very
important, as you will need to flush your system! DO NOT DRINK or COOK WITH TAP WATER. Herbal teas are good as long as they don't
contain the fruits that are not allowed on the diet. Echinacea tea and Pau
D'Arco tea are good for the immune system. For a treat, a natural soda such as
one from the health food store is allowed, but again, don't be abusive and
watch the fruits! Mineral waters are fine, but again watch the fruits!
Your sugars of choice are Xylitol, pure maple syrup, barley malt,
rice malt, molasses, organic cane juice crystals, stevia & sucanat. Very
small amounts of honey are allowed - make sure they are last in the
ingredient listings - only
un-pasteurized honey is allowed. Forget
about “Billy Bee”. Stay clear of refined sugars!!
Yeast of all kinds must be avoided! Read
labels - it's in lots of ingredients including breads and crackers. Your bread
of choice will be whole grain sourdough bread (such as Baldwin Hill or
French Meadow breads). Look for crackers that are whole grain and yeast free. You
must avoid enriched foods, such as crackers, pastas, etc, as they usually
enrich with yeast. Stick to whole grain or semolina pastas. Avoid cow
cheese. Instead, substitute with soy, rice or goat cheese. Soy & rice
cheese now come in a variety of flavors, including mozzarella, Swiss, American,
parmesan, sour cream & cream cheese.
Remember that anything that weakens the body will make the candida stronger, including artificial flavours, colours and especially artificial
sweeteners, chemical preservatives and additives. Beware of BHT, MSG, etc. If you
can't read it, you probably can't eat it! Look for condiments that contain
the good oils, such as safflower, sunflower, grapeseed (not rapeseed), or olive
oil. Tamari (a naturally fermented soy sauce) is okay to use in cooking, but
not its chemical counterpart (regular soy sauce).
Beer and wine are definitely not allowed! Of
course, no alcohol would be best, but with yeast, if you are going to drink,
drink intelligently. Limit to two drinks a night and include those fruits that
will not feed yeast. Therefore, a gin and tonic with lemon or lime would be
acceptable, along with a vodka and grapefruit juice.
There are some people who can be perfect on this diet; some cannot.
Remember that when you starve Candida, it starts misbehaving by making you
crave all the wrong things. During its die-off you may feel aches of all
kinds, nausea, lethargy, dizziness, and every other feeling that may make you
think something is wrong. Don't guilt yourself when you cheat. It's
almost expected. Instead, see how food affects you. Become aware of your
healing and how you react. It will do you much more good than wasting your
precious energy on negative stuff. When you cheat and you don't feel well, you
will at least be able to make a conscious choice the next time. This healing
process is about you and how you feel. Get in touch with yourself. As you begin
to feel better, note this as well. Be honest with yourself. So many of us have
forgotten how to do that it almost becomes impossible to see when changes do
occur. Enjoy each energy shift you experience. As you become aware of healing
changes taking place, recognize them and enjoy the ride. Become joyful and
appreciative of each small step you take in the right direction. Every cell in
your body will eventually become aware of how delighted you are and they will
become delighted as well. Always strive to think in a positive manner. It's
essential to your healing process.
Live in Light!
EL
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